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DIY Three-Bar Chocolate Candy Molds for Baking - Plastic Polycarbonate (S5-19404)

Name: GRAINRAIN
Price: 12.40 USD
Availability: InStock

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$ 15.90 $12.40

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About this item

BEAUTIFUL CLEAR FINISH: This clear mold allows you to detail and decorate it to effortlessly bring a lovely look to treats. Plus, it allows you to identify when sweets have set!
How to use: After pouring the chocolate, put the chocolate mold in the refrigerator about 20 minutes ,after the chocolate has solidified, it is every easy to release the chocolate
CONVENIENTLY FREEZER-SAFE: Constructed from high-quality polycarbonate, this food grade mold for chocolate is freezer-safe which allows you to place it in the freezer to quickly harden treats.
IMPORTANT TIPS:Gently tapping the mold is necessary at multiple steps to get out air bubbles, let it chill in the fridge long enough before release the chocolates
MAKES CHOCOLATES/CANDIES: This mold for chocolate features a charming hill design and includes 21 cavities, allowing you to produce 24 pieces of chocolate simultaneously. Each piece weighs approximately 12 grams. This mold offers an easy method for creating visually appealing confections for birthday celebrations, weddings, and other special occasions. Enhance your treats with a delightful flair!